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SALT AND VINEGAR KALE CHIPS
Course:
Side Dish
Keyword:
Level 1, Sides
Equipment
Oven
Ingredients
1
Bunch
Curly Kale
2
tbsp
Apple Cider Vinegar
1
tsp
Pink Salt
2
tsp
Avocado Oil
Instructions
Pre-heat oven to 350 degrees.
Separate the kale from its stalk.
Tear kale into chip size niblets.
Massage in Vinegar, Salt, & Avocado Oil.
Spread kale in a single layer on parchment paper.
Bake 7-10 minutes until crisp and delectable.
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