Indulge in the exquisite flavors of the sea with our Shrimp Stuffed Tomato recipe, a delightful appetizer or light meal that celebrates the natural sweetness of ripe tomatoes and succulent cooked shrimp. Bursting with freshness and seasoned with zesty lemon juice and fragrant parsley, these stuffed tomatoes are a feast for the senses. Whether served as an elegant starter at your next dinner party or enjoyed as a satisfying snack, this recipe is sure to impress with its simplicity and irresistible taste. Get ready to savor the flavors of summer with every bite!
Shrimp Stuffed Tomato
Rated 5.0 stars by 1 users
Category
main dish
Servings
4
Prep Time
15-20 minutes
Level
level 1
Indulge in the exquisite flavors of the sea with our Shrimp Stuffed Tomato recipe, a delightful appetizer or light meal that celebrates the natural sweetness of ripe tomatoes and succulent cooked shrimp. Bursting with freshness and seasoned with zesty lemon juice and fragrant parsley, these stuffed tomatoes are a feast for the senses. Whether served as an elegant starter at your next dinner party or enjoyed as a satisfying snack, this recipe is sure to impress with its simplicity and irresistible taste. Get ready to savor the flavors of summer with every bite!
Ingredients
- 1 lb small (51/60) shrimp, cooked
- 1 tbsp dried parsley
- 1/2 lemon, juiced
- 1/8 tsp Himalayan pink sea salt
- 4 large tomatoes
Directions
Begin by preparing the cooked shrimp if not already cooked. Peel and devein the shrimp, then cook them according to your preferred method. Once cooked, allow them to cool slightly
- In a mixing bowl, combine the cooked shrimp with dried parsley, freshly squeezed lemon juice, and Himalayan pink sea salt. Toss gently to coat the shrimp evenly with the seasoning mixture
- Carefully slice off the tops of the large tomatoes and discard them. Using a small spoon or melon baller, gently scoop out the seeds and pulp from the center of each tomato, creating a hollow cavity for the stuffing
- Stuff each hollowed-out tomato with the seasoned shrimp mixture, pressing gently to pack the filling
- Arrange the stuffed tomatoes on a serving platter or individual plates.
- Garnish the stuffed tomatoes with additional parsley or lemon wedges for a decorative touch, if desired
- Serve the Shrimp Stuffed Tomatoes immediately as a delightful appetizer or light meal