Cilantro Cashew Crème is a versatile, creamy sauce that adds a fresh, zesty flavor to a variety of dishes. Made with soaked cashews, fresh lime juice, cilantro, and a hint of jalapeno, this dairy-free crème is perfect for drizzling over salads or using as a dip for veggies. Adjust the amount of cilantro and jalapeno to suit your taste preferences and enjoy this vibrant, nutritious addition to your meals.
Cilantro Cashew Crème
Rated 5.0 stars by 1 users
Category
Dressings
Servings
8
Prep Time
10 minutes
Level
level 2
Cilantro Cashew Crème is a versatile, creamy sauce that adds a fresh, zesty flavor to a variety of dishes. Made with soaked cashews, fresh lime juice, cilantro, and a hint of jalapeno, this dairy-free crème is perfect for drizzling over salads or using as a dip for veggies. Adjust the amount of cilantro and jalapeno to suit your taste preferences and enjoy this vibrant, nutritious addition to your meals.
Ingredients
- 1 cup soaked cashews
- 2 limes, juiced
- Large bunch of cilantro, to taste
- 1/2 jalapeno, roasted or 1 tbsp pickled jalapenos (optional)
- 1 garlic clove
Directions
Drain and rinse the soaked cashews
- In a blender, combine the cashews, lime juice, cilantro, jalapeno (if using), and garlic
- Blend until smooth and creamy, adding water as needed to achieve the desired consistency
- Adjust seasoning to taste
Recipe Note
Can keep 3 to 5 days in the fridge.
