Lemon-Herb Tempeh Stir-Fry

Lemon-Herb Tempeh Stir-Fry

Lemon-Herb Tempeh Stir-Fry is a vibrant and nutritious dish packed with fresh vegetables, zesty lemon, and fragrant herbs. This plant-based meal is quick to prepare and full of flavor, making it perfect for a healthy weeknight dinner.

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2 comments

Tempeh is best sliced thin (1/8”) and cooked separately. Then introduced to the veggies. Cubed tempeh isn’t the best way to introduce it if you aren’t familiar with cooking with it!

Love this recipe!

Kelly

We tried this Monday night as a family and it did not go well at all. We ended up eating chicken caesar salad for dinner

Y

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