Have you ever tried salt and vinegar kale chips? They are the perfect betr snack that packs a punch with its tangy and savory flavors. Kale chips are a great alternative to traditional potato chips, and with the added benefits of being high in nutrients and fiber, it makes for a snack that your body will thank you for. Don't be afraid to give these chips a try, your taste buds will thank you!
Salt and Vinegar Kale Chips
Rated 2.0 stars by 1 users
Category
Snacks
Servings
2
Prep Time
7 minutes
Cook Time
10 minutes
Level
level 1
Have you ever tried salt and vinegar kale chips? They are the perfect betr snack that packs a punch with its tangy and savory flavors. Kale chips are a great alternative to traditional potato chips, and with the added benefits of being high in nutrients and fiber, it makes for a snack that your body will thank you for. Don't be afraid to give these chips a try, your taste buds will thank you!
Ingredients
-
1 bunch curly kale
-
2 tbsp apple cider vinegar
-
1 tsp Himalayan pink salt
-
2 tsp avocado oil
Directions
Preheat oven to 350°
Separate kale from its stalk and tear into bite sized pieces
In a plastic bag, mix remaining ingredients, add kale pieces, and massage until evenly coated
Spread kale in a single layer on a parchment covered baking sheet
Bake for 7 to 10 minutes until crisp
