Ingredients
- 4 Apples
- 1 tbsp Organic Pumpking Pie Spice
Instructions
- Preheat oven to 225 degrees.
- Slice apples into 1/16-inch thick rounds (discard any seeds)
- Lay slices on a parchment paper-lined baking sheet and lightly sprinkle evenly with spices.
- Bake 1 hour, then flip and back for another 2 hours. Turn off the oven and remove baking sheet once the apples have completed cooled down.
- Store in an air-tight container in the refrigerator for up to a month.
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