Ingredients
- 1 cup loosely packed basil leaves
- 1/2 cup walnuts
- 1/4 cup olive oil
- 1/4 cup nutritional yeast
- 3 tbsp lemon juice (about 1 lemon)
- 1 clove garlic
- 1/4 tsp salt
- 22-4 tbsp water
Instructions
- Add all of the ingredients plus 2 tablespoons of water to a food processor or blender. Blend until smooth. If it needs a bit more water add a tablespoon at a time until you've reached your desired consistency.
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